MoonBeams

Rosemary's MoonBeams podcasts featuring interviews about Food, Life and Whisky. You can subscribe on iTunes here.

MoonBeams #5: The Incredible Drinkable podcast

Duration: 31 minutes

Incredible Edible's founder Mary Clear talks to me about the Peas and Love Revolution, kindness and a community built on vegetable growing. We also enjoy a couple of drams together!

Mary Clear (left) at Todmorden Harvest 2014

Mary Clear (left) at Todmorden Harvest 2014

Mary Clear is an urban community gardener, a social worker and a kindness advocate. She is known to millions through her TED talks on establishing Incredible Edible, a community gardening movement where If you eat you are in. She is also a whisky lover and therefore a perfect guest to talk to me in a podcast.

Incredible Edible’s website is here. Mary’s TED Talk link is here.

Party time at Todmorden Harvest 2014

Party time at Todmorden Harvest 2014

The mutton broth which complimented the Balblair whisky.

The mutton broth which complimented the Balblair whisky.

The whiskies that we tasted were Michter’s Unblended American Whisky from Louisville, Kentucky and the Balblair Vintage 1999 Highland single malt Scotch whisky, 2nd Release bottled in 2014. My review of the Balblair is here, and my thoughts on the Michter’s are here.